Spatial Ramifications of Crop Selection: Water Quality and Biomass Energy

Book chapter

David E Clay, John F Shanahan and David W. Kelley

GIS Applications in Agriculture, Volume Two, pp.395-424

Taylor & Francis Group

2011

Abstract

Agricultural science

Agriculture & related industries

ENERGY TECHNOLOGY & ENGINEERING

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Title: Spatial Ramifications of Crop Selection: Water Quality and Biomass Energy
Author/Creator: David E Clay
John F Shanahan
David W. Kelley - Earth, Environment, & Society
Publication Details: GIS Applications in Agriculture, Volume Two, pp.395-424
Publisher: Taylor & Francis Group; United States
Academic Unit: Earth, Environment, & Society
Language: English
Resource Type: Book chapter
Record Identifier: 991015165573303691